Where Does Your Thanksgiving Meal Come From?
No, the answer is not the grocery store (though technically, that is correct). While that may be the last place your Thanksgiving fowl hung out before you brought it home, chances are the turkey was born and raised on one of the farms on this map created by ESRI and compiled from data from the United States Department of Agriculture’s Census of Agriculture (2007). The map also has data on three of the traditional side dishes: sweet potatoes, cranberries and green beans.
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neonrad reblogged this from sunfoundation and added:
Have u ever been to nwa? Those turkey runs smell real bad..
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Eat local?
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[cranberry farms are heavily clustered in northern regions of the U.S. —Wisconsin, Massachusetts, Washington and...
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